Easy Caprese Salad with Balsamic Glaze: Fresh, Healthy, and Delicious

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Discover our simple Caprese Salad with Balsamic Glaze recipe! Fresh tomatoes, mozzarella, and basil topped with a tangy glaze. Perfect for a light meal or appetizer. Caprese Salad is quick to prepare and perfect for any occasion

Caprese Salad with Balsamic Glaze

Caprese Salad with Balsamic Glaze is a fresh and simple Italian dish made with tomatoes, mozzarella, basil, and balsamic glaze, perfect as a light and healthy appetizer
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Prep Time 10 minutes
Course lunch
Cuisine Italian
Servings 2
Calories 220 kcal

Ingredients
  

  • 3 ripe tomatoes, sliced
  • 200 g g fresh mozzarella, sliced
  • Fresh basil leaves
  • 2 tbsp balsamic glaze
  • 1 tbsp 1 tbsp olive oil
  • Salt and pepper to taste

Notes

This Caprese Salad is an iconic Italian dish, celebrating fresh ingredients and simplicity. Perfect for warm days, it’s light yet full of flavor
Keyword Caprese Salad with Balsamic Glaze

teps for Cooking Caprese Salad with Balsamic Glaze:

  1. Slice tomatoes and mozzarella into even pieces.
  2. Arrange them alternately on a plate with fresh basil leaves.
  • Drizzle with olive oil and balsamic glaze.
  • Season with salt and pepper to taste.
  • Serve immediately for the best flavor and freshness.

Enjoy your Caprese Salad with Balsamic Glaze

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